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Sheffield Jornada completa Publicada Otros
Registered address
Wednesday 1867 Limited
Hillsborough, Sheffield, S6 1SW
Telephone: 03700 20 1867
Website: www.swfc.co.uk Company number: 17111133
JOB ADVERT
JOB INFORMATION
Job Title: Head Chef
Contract Type: Fixed -Term Contract for up to 6 Months, Covering Long -Term Leave Working Hours: 40 hours per week, Flexible Monday to S unday . To include working all home match days.
Location : Sheffield Wednesday Football Club S6 1SW .
Salary: Depend ent on experience.
PURPOSE OF ROLE
This is an exciting opportunity to join Sheffield Wednesday Football Club as Head Chef and become part of a passionate team at one of England's most historic football clubs. You will play a pivotal role in shaping and delivering exceptional food and hospit ality experiences, leading a talented catering team and contributing to the success of the Club's matchday, hospitality, and event operations.
This role requires attendance and availability to work all home matchdays and Club events as required, including evenings, weekends, and public holidays.
GENERAL DESCRIPTION – TASK RELATED
Main Duties:
- Lead and manage all catering operations across Sheffield Wednesday Football Club, ensuring the consistent delivery of high -quality food and service.
- Plan, develop, and deliver innovative menus for players, staff, supporters, hospitality guests, conferences, and special events.
- Prepare and deliver nutritionally balanced meals in collaboration with relevant Club departments to support player performance and wellbeing.
- Oversee all matchday catering operations, ensuring an exceptional food and hospitality experience for supporters, hospitality guests, sponsors, and corporate clients.
- Lead, motivate, train, and develop the kitchen team, fostering a positive, high -performance working environment.
- Manage kitchen staffing levels and rota planning to meet the operational requirements of matchdays, events, and daily catering services.
- Ensure all Health & Safety, Food Safety, Food Hygiene, and HACCP procedures are rigorously followed and consistently maintained.
- Maintain full compliance with all allergen legislation, food safety regulations, and Club policies.
- Manage food purchasing, stock control, stock rotation, and supplier relationships to ensure quality, value for money, and minimisation of waste.
- Monitor and control catering budgets, labour costs, and food margins to achieve financial targets.
- Ensure the highest standards of food presentation, quality, cleanliness, and customer service are maintained at all times.
Registered address
Wednesday 1867 Limited
Hillsborough, Sheffield, S6 1SW
Telephone: 03700 20 1867
Website: www.swfc.co.uk Company number: 17111133
- Work closely with the Club's hospitality and events teams to deliver successful matchdays, conferences, banqueting functions, and other Club events.
- Identify opportunities to enhance the Club's food offering and improve customer satisfaction and commercial performance.
- Maintain a clean, safe, and organised kitchen environment, ensuring all equipment is properly maintained and used safely.
- Manage recruitment, induction, training, performance management, and development of kitchen staff.
- Support the delivery of the Club's commercial, hospitality, and operational objectives through exceptional catering services.
- Be available to work all home matchdays and Club events as required, including evenings, weekends, and public holidays.
- Undertake any other duties appropriate to the role as reasonably required by the Club.
- Deliver tastings events to potential clients
- Day to day delivery of internal meetings and events
Other Duties
- Whilst relevant guidance will be available, a high level of initiative, decision -making and discretion will need to be demonstrated in the performance of duties.
- To ensure all duties and services provided are in accordance with health and safety requirements in the workplace. To comply with individual responsibilities, in accordance with the role, for health and safety in the workplace.
- Adhere to SWFC policies and procedures.
- To professionally represent SWFC at all times.
- To undertake any other reasonable duties appropriate to the grade that may be required from time to time.
QUALIFICATIONS, TRAINING & REQUIRMENTS:
Essential:
- NVQ Level 2 as a minimum
- Intermediate IT Skills
- Understanding of HACCP and Food Safety for large volume catering
- Minimum 2 years previous experience as a Senior Chef
Desirable:
- Food Hygiene level 3
- Extensive knowledge of the F&B industry and industry trends & innovations
SKILLS & EXPERIENCE:
- Previous experience within a large -scale catering operation
- Evidence of strong people management skills and leadership qualities
- Strong communication and written skills
- Must have natural focus on attention to detail
- Must be innovative and proactive
- Possess great organisational skills
- Be able to work well under pressure
- Must be a team player with sound management skills
- Managing variable staff, briefings, training and development of team and appraisals
Registered address
Wednesday 1867 Limited
Hillsborough, Sheffield, S6 1SW
Telephone: 03700 20 1867
Website: www.swfc.co.uk Company number: 17111133
- The ability to multitask, plan, operate and manage processes accurately, whilst managing a variable team.
- Be able to converse confidently in the lead up to event and event days to build relationships.
- Ability to work under pressure in a fast-paced environment
BENEFITS :
- 22 days annual leave plus bank holidays
- 25% discount in the Club Megastore
- 2 SWFC Season Tickets
- Professional development opportunities
- Workplace pension scheme.
- Westfield Heath:
- 24/7 advice and information line from experienced legal professionals.
- 24/7 structured and confidential counselling support
- 24/ Doctorline
- MRI, CT and PET scanning service
- Dental , Optical, Chiropody and Therapy Treatment cash back options.
- Gym discounts and wellbeing resources via Westfield Health
- Exclusive rewards, discounts and special offers from over 1,000 retailers, restaurants and destinations.
- Kids cover.
Sheffield Wednesday Football Club (SWFC) is committed to safeguarding and promoting the welfare of children, young people, and vulnerable adults. This post may be subject to a criminal record check or an enhanced DBS check.
SWFC is an Equal Opportunities and Disability Confident employer and welcomes applicants from all sectors of the community.
Application Process
If you feel you have all the qualities and experience, please send your CV to vacancies@swfc.co.uk Closing Date: 31st August 2026 .
A shortlist of suitable applicants will be completed shortly after the closing date, and successful candidates will be contacted about the interview process.
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